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Due to the conflict in Ukraine, there is a critical shortage in the global supply of sunflower oil. For now, we have only intermittent access to sunflower oil at any price. If the shortage continues we may at times be forced to kettle cook our chips in vegetable oil (sunflower, canola, corn, and or cottonseed oils).

This is a stop-gap measure... but a delicious one! We hope you try the chips while we're cooking them this way!

We will return to cooking in only sunflower oil as soon as we can and we're sorry for any inconvenience this may have caused.

We hope for peace in Ukraine!